Coffee Reduces Risk Of ER Negative Breast Cancer.

Coffee Reduces Risk Of ER Negative Breast Cancer.

A large Swedishs study has shown that coffee consumption reduces the risk of estrogen receptor (ER) negative breast cancer in post-menopausal women.  The study showed that many other factors influence breast cancer risk, including age at menopause, exercise levels and weight. 

Image Credit
Wikimedia Commons http://commons.wikimedia.org/wiki/File:A_small_cup_of_coffee.JPG